Barfly Muddler, 12" Deluxe , Wood

I love the muddler. It's about as simple and straightforward as you can get. It fits the bottom of a glass perfectly and does a great job muddling sugar and mint leaves, etc. I have an OXO muddler that I really like, but it has teeth on the bottom and doesn't do a great job muddling sugar. This one is just about perfect. Not super decorative, but just the job beautifully. And, it would be a great little club to carry with you for protection on a dark night. It's solid ;-)

Forget all those muddlers with different teeth and footed heads that tear your product up. Mint oil is to be pressed out of leaves, not torn or grounded in a way that leaves a bitter chlorophyll taste. The weight, the design, the durability of this makes it the best tool for a serious user. Will last forever!! Former Head bartender of a very large, respected restaurant with years of experience. Literally used 500 times a day for 10 years and never had to replace one unless lost or damaged from shoving it into a spinning blender, snd even then it was likely still fine.

ill be honest, i did get this thing just to use as a fruit/veggie pusher for my 1970s juicer lol.. but i have since used it for making drinks as well. its a nice wood, and very solid. works well for what it is supposed to be used for, on top of the other reason i bought it

I haven't used this very much, I just needed it to make some things even in a mason jar and it did the trick. I will have to use it again i am sure, but when I used it, it did what I needed it for.

Perfect for making either a cocktail with herbs and fruit or a natural fruit soda for the grandkids when they are over. Exactly what I needed.

Work as intended

I have always hated the muddlers with the little “teeth” on the bottom because things always get stuck on them but this is so easy to clean and super heavy duty!

Not much more to say, it is easy to grip and muddles fruit easily, easy to clean.