10 Inch Round Bread Banneton Proofing Basket for Sourdough, Rising Dough Baking Bowl with Linen Liner, Great Gifts for Sourdough Starter and Making Artisan Homemade Bread, NO Proofing kit

Description

Item Package Quantity:1 Professional baker's choiceBanneton stick less, breathable, wicker make moisture away from the surface to make a more crispy round crustWhether you are a seasoned bread baker or a novice, using a banneton will help you get a crispier loaf with a deliciously crunchy crust. This is because banneton baskets are made of hand-crafted unbleached natural rattan cane that is eco-friendly, food-safe, stick less so you can use less flour to dust your banneton and work by creating a slightly humid micro-climate between the dough and the banneton during proofing. As the dough dries it creates a skin, and this is what makes a superb crust on artisan bread. Enjoy your round crispy loaf with a beautiful rising pattern! Produces creates a beautiful flour pattern on the crust for a classic look. Perfect addition to any household that enjoys homemade bread any day of the week.A nice surprise: Become everyone's favorite baker! -Flour the brotform then place the kneaded dough in the basket until it rises. -After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven.-Please Remember that with dough many things affect the rise: Weather, yeast quality, and flour types can affect the rise. -Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your European Country Bread. -Ideal for the professional or the home baker looking for that professional finish to Artisan style breads.Notice:1. It is hand-made. It will smell like vine when it is used early. Please keep it ventilated, and it will improve after a while.2. Please allow 1-2 cm error due to manual measurement and make sure you do not mind before ordering.Package include: 1*Banneton Proofing Basket (10 Inch)