Magnolia Mixes - Lemon Pound Cake Mix - Easy 3-Step Baking with Ingredients: Potato Starch, Rice Flour, Tapioca Flour, and More! - 14oz Each (2-Pack)

This mix is incredibly good! Easy to make. Just keep checking for some esa with toothpick because any gluten free bake mix has a one minute sweet spot before becoming overdone. When this came out of the oven, it took all my will to wait for it to cook so I could frost (icing) it and try. The finished product was so delicious, surprisingly moist and delicious. Thanks for making a perfect Lemon loaf mix. Over the moon!

It's extremely difficult living with Celiac Disease. It seems that all the good things I used to enjoy, pound cake, muffins, bagels, etc. I have to forgo unless I feel like making them myself. Unfortunately, as a busy physician I don't have much free time, especially to bake. I found a single lemon mix at my grocery store and decided to try it. My mom used to make a lemon pound cake when I was young and it was always one of my favorites. I never liked cake, but I loved pound cake. This cake reminded me of that. It had a wonderful texture and flavor. I probably made a thinner glaze than the recipe called for, but I was recalling my mom's old recipe. I used the juice of one entire lemon. What the recipe doesn't tell you is to poke holes all over the cake with a fork before you pour on the glaze so it can soak into the cake and give it a wonderful lemony flavor. I loved it so much that I had to purchase more from Amazon. I took some to my mom and she was impressed at how good it was. She couldn't believe it was gluten-free. This will definitely be a staple in my home from now on. Definitely a wonderful treat with coffee!

My girlfriend has a gluten allergy and we love dessert, so I’ve been on a mission to find good GF desserts. We heard good things about this brand on TikTok and Reddit, so we gave it a try. She loves Lemon cake but sadly it wasn’t in stock, so I purchased the caramel one instead. It came with 2 packs (very convenient). I made mine with Vanilla Activia Yogurt rather than sour cream and added a little brown sugar. It came out great! However, she prefers dry lemon cake and I didn’t make it in a pound cake pan so she wasn’t a huge fan. She did like that it doesn’t taste GF, and she thinks she would enjoy the lemon flavor a bit more so it’s still a win. Funny enough, I decided to try it myself and I’m almost embarrassed to say it was so good I finished it in two days. I made the other pack for myself as well and finished that in 2 days as well. When I went to get some more, my heart broke seeing all the flavors sold out. I tried baking some Betty Crocker cake from Target instead, and I ate like 2 pieces before throwing the rest out. You truly can’t tell it’s gluten free, which is rare to find with GF products. I stalk this product page at least once a week to see if it’s back in stock. If you’re GF (or not), I highly recommend!!!

This was amazing and I am SO sad the company went out of business! :(

Since I have to eat gluten-free, I love the flavor it's easy to make, and it doesn't last long. People scarf it up.

This is a good cake that’s easy to make. It tastes good, but I love lemon desserts and it was not as lemon flavored as I would like. It suggests a topping with lemon zest, but I didn’t have the ingredients. If I’d had them, this cake would probably be rated 5.

Very moist and not too heavy. I added berries, grated orange and lemon rind. Really delicious and makes a nice big batch. Tried non-dairy cashew yogurt in one batch. The other sour cream. I preferred the yogurt for taste and not as heavy. Experiment! I used muffin trays and muffin parchment for baking. An excellent flavorful "muffin base." Note: I found it to be safe on the GF but with anything new my guidance is eat in moderation.

If you are looking at this product, you are eating gluten free. This is DELICIOUS! I Add poppy seed to the mix. So easy to make. I took this to a potluck and non-gluten free people couldn't tell it was gluten free. Which is HUGE for any bakery items. If you know...you know. I have purchased this many times and is a staple in my pantry.