Lemon Squeezer, Effective Squeezing Juice Press, Easy-to-Use, Sturdy Flat Manual Lemon Juicer, Lime Squeezer, Citrus Juice Presser, to Squeeze Lemons, Limes, Citrus, oranges And Other Fruits

This squeezer is awesome. So much easier to use than the traditional ones. It gets every drop out of the fruit. Very easy to clean and fits in the drawer nicely. We will see about the durability after a while.

Buy this!! It drains every last drop out, catches the seeds, and you can squeeze your citrus right over your glass or container, instead of those juicers that screw onto a separate dish that you then pour into your glass. Easy to wash- I just throw it in the dishwasher open on the top rack and it doesn’t take up too much room.

I love this lemon/lime squeeze. It makes squeezing so much easier and cleaner. It has one place on the very end that allows you to squeeze directly into a glass without splattering everywhere.

This lemon squeezer is really a good one. I love that I can squeeze it directly into where I need it to be. It folds down flatter than other lemon and line squeezers. It’s just so simple to use by putting 1/2 of a lemon on the inside and giving a squeeze. It does a great job at getting all the juice out of a lemon or a lime.

Excellent lemon and lime squeezer. Built ruggedly and tough. Works exceptionally well. :-)

The product works. However it takes small lemons. I buy larger fruit which means that I have to cut it into smaller pieces. The unit also squirts at you so you’re going to get slightly wet. Cleaning is easy as you need only to rinse it thoroughly.

I like that is stores flat and not as bulky as the typical lemon press. It is nice that it holds the seeds and pulp. It is easy to squeeze and gets all the juice from the lemon. The only draw back for me is that it is alittle hard to clean and get the pulp out of the fold. Overall I would buy it again.

This thing is magic! I always thought there could be a better citrus squeezer and I have found it. Very much in love with it and I use a lot of citrus in my cooking so it’ll be used. Be interesting to see how it holds up with time.